Sheetal Kamat

In the search of eating some different vegetables than the usual routine we get every week we got bottle gourd.. Which turned out to be too huge for both of us to finish, so we had variety of items out of it.. This one is one of the fastest bfast out of it..

Dudhi (Bottle Gourd) Dosa
Ingredients
1 cup grated dudhi(Bottle gourd)
1 cup rice powder
1/2 cup bason
1 spoon jeera
2 spoon saunf
1/2 spoon methi
2-3 green chillies
1 cup milk
1/2 cup water
Salt to taste

Method
  • Crush jeera, saunfm methi to get powder
  • Mix it with rice powder, bason, and grated dudhi(Bottle gourd)
  • Add finely chopped chillies, salt, milk and water
  • Heat tawa (preferably non stick tawa) and pour this prepared batter on it and spread it quickly

Notes
These dosas are little thicker than normal dosas and taste best when served with pickle

3 comments:
  1. Ajoy said...

    i never knew that dosa bhi banega lauki ka :) ... did not enjoy it much though. Personally i enjoy dosa which is crispy and thin. This one is supposed to be thick :) so :(


  2. bhashna said...

    Nice One !!! A real working experiment.A quick breakfast...Thanks


  3. you are welcome. hope you like it.


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