Sheetal Kamat

I had made them almost a month back but had forgotten about them. It was yesterday I realized that I have forgotten to post this recipe. Then I looked around and realized that since I didn't have laptop that time because of battery issue I had forgotten images on Ajoy's laptop and that was the root cause I missed posting this recipe on time. But here it is, one of the quickest and delicious breakfast.

Strawberry Crepes
3 Cup Strawberries
1/2 Cup Maida
1.5 cup Milk
1/2 Spoon Melted Butter
2 Eggs
1/4 Spoon Vanilla Essence
2 Spoon Sugar
Salt to taste

  • In a bowl, mix in finely diced strawberries and 1 spoon sugar and keep aside.
  • In another bowl mix in maida, milk, remaining 1 spoon sugar, butter, vanilla essence, eggs and salt to taste. Blend together using hand mixer to form a uniform batter.
  • Heat the tawa and spread a cup of batter on the tawa each time, tilt tawa each time to get thin crepes.
  • Cook both sides on medium heat till light brown and take out on the plate.
  • Spread couple of spoon of strawberry sugar mixture on top of the crepe and fold to make a roll. Sprinkle some powdered sugar if you like and serve.
I used nonstick tawa so that I didn't need to grease the pan, the butter in the batter was good enough
  1. Keira said...

    Great looking dish! Make me hungry!

  2. Andrea said...

    Nice! Happy holidays to everyone!

  3. Thanks Keira and Andrea.
    Hope you had great holidays

Related Posts with Thumbnails